Oven Ready Stuffed Flounder Sole

Oven Ready Stuffed Flounder Sole

by | Mar 26, 2021

Recipes & Cooking A few suggestions for cooking your awesome seafood! Oven Ready Stuffed Flounder Sole  *Heat oven to 350º Best results if its defrosted first Bake 25 to 30 minutes at 350º. Check internal temp is between 150º and 160º. If not, then turn off oven and...
Grilled Salmon, Fish or Shrimp on a Cedar Plank

Grilled Salmon, Fish or Shrimp on a Cedar Plank

by | Sep 26, 2020

Recipes & Cooking A few suggestions for cooking your awesome seafood! Grilled Salmon, Fish or Shrimp on a Cedar Plank Directions  Soak cedar plank in your sink for at least an hour or two, making sure the plank remains under water. Meanwhile, marinate your fish in...
Broiled Cold Water Lobster Tail

Broiled Cold Water Lobster Tail

by | Sep 26, 2020

Recipes & Cooking A few suggestions for cooking your awesome seafood! Broiled Cold Water Lobster Tail *Heat oven to Broil  First, cut and butterfly the lobster tail and slowly remove meat from inside the tail. Remove the vein in tail, then lay meat on top of the tail...
Royal Red Shrimp Stuffed with Lump Crab Cake

Royal Red Shrimp Stuffed with Lump Crab Cake

by | Feb 13, 2020

Recipes & Cooking A few suggestions for cooking your awesome seafood! Royal Red Shrimp Stuffed with Lump Crab Cake Pre-heat oven to 350º Ingredients: 8 royal red shrimp 1 lump crab cake, defrosted ¼ cup butter, melted 1 lemon Old Bay seasoning 2 cloves garlic,...