by taz@tammyzink.com | Jan 20, 2018
Recipes & Cooking A few suggestions for cooking your awesome seafood! Grilled Shrimp Grill frozen in the shell, coated with oil, on high heat, for 3 minutes per side. or Defrost shrimp on a bowl of cold water, or under running cold water, peel and devein, then...
by taz@tammyzink.com | Jan 16, 2018
Recipes & Cooking A few suggestions for cooking your awesome seafood! Stone Crab Claws Stone Crab season runs Oct 15 to May 15 each year The claws you purchase from us are always already cooked Best way to defrost and heat up claws. Place frozen stone crab claws in a...
